Recipe: Delicious Blue Cheese Sauce Chicken

Blue Cheese Sauce Chicken.

You can cook Blue Cheese Sauce Chicken using 5 ingredients and 6 steps. Here is how you cook it.

Ingredients of Blue Cheese Sauce Chicken

1. You need 1/2 cup of heavy cream.
2. It's 5 oz of dorblu cheese (or any blue cheese).
3. Prepare 1 of chicken breast.
4. Prepare 1-2 cups of common mushrooms (champignon mushrooms).
5. Prepare 4-5 oz of asparagus.

Blue Cheese Sauce Chicken instructions

1. Preheat the oven to 392°F.
2. Place the cream on a burner over medium heat and add small pieces of cheese (2-3 oz). Stir constantly to let the cheese dissolve (do not bring to boil).
3. Meanwhile slice the chicken with long, even strokes into slices about 1/4-inch thick.
4. Chop mushrooms.
5. Place chicken, mushroom and asparagus into a baking dish and pour the cheese the cheese sauce on top. Place on top small pieces of the left cheese.
6. Bake for 30-35 minutes until ready.