How to Prepare Appetizing My banana bread
My banana bread.
You can have My banana bread using 12 ingredients and 11 steps. Here is how you cook it.
Ingredients of My banana bread
- It's 1 cup of Mashed ripe bananas (3-4).
- Prepare 1/3 cup of Buttermilk or substitute.
- It's 1/4 cup of Vegetable oil.
- You need 2 of Eggs.
- Prepare 1/4 cup of Butter, melted.
- Prepare 1/2 cup of White sugar.
- It's 1/2 cup of Packed brown sugar.
- It's 2 cup of All purpose flour.
- Prepare 1 tsp of Baking soda.
- It's 1/2 tsp of Salt.
- You need 1 tsp of Vanilla.
- Prepare 1/2 cup of Chopped pecans or chocolate chips.
My banana bread instructions
- Preheat oven to 350°F.
- Spray two 9 x 5 inch loaf pans with nonstick spray.
- If you don't have buttermilk, add 1/2 tsp lemon juice to the milk, stir and let stand a few minutes.
- Combine the butter, oil and sugar: Whisk or beat together the melted butter, oil and sugar in a mixing bowl until combined.
- Add the eggs: Whisk until completely combined and the mixture is smooth..
- Add the milk and vanilla: Whisk the milk and vanilla into the batter..
- Add banana to mixture and stir.
- Sift the flour, baking soda, and salt into wet ingredients. Mix until flour is incorporated. Do not overmix.
- Stir in nuts or chocolate.
- Pour into prepared loaf pans and bake 50-55 minutes or until toothpick inserted in center comes out clean.
- Or makes 12-16 muffins.. Bakes for 20-25 minutes.
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