Easiest Way to Cook Delicious Vegan Whole wheat-Oats- Banana Bread
Vegan Whole wheat-Oats- Banana Bread. Vegan Whole wheat-Oats- Banana Bread spiceinthebox. Meanwhile grease a loaf pan with some butter or Oil spray. Take bananas and sugar in a large mixing bowl.
Now, add oil, Vanilla extract to the banana mixture. This Whole Wheat Banana Bread with oats is a filling recipe that you can feel good about making! Eggless, dairy free, and vegan recipe that contains no refined sugar-just honey! You can have Vegan Whole wheat-Oats- Banana Bread using 13 ingredients and 12 steps. Here is how you cook it.
Ingredients of Vegan Whole wheat-Oats- Banana Bread
- It's 4 of Medium Size Ripe Bananans.
- You need 1 1/2 Cup of Whole wheat Flour.
- You need 1/2 Cup of Quick Oats.
- Prepare 3/4 Cup of Sugar.
- You need 1/2 Cup of Canola oil.
- You need 1 Tsp of Vanilla Extract.
- You need 1/4-1/2 Tsp of Cinnamon Powder.
- Prepare 1/4 Tsp of Nutmeg Powder (Optional).
- You need 1 1/2 Tsp of Baking Powder.
- It's 1/2 Tsp of Baking Soda.
- You need Pinch of Salt.
- It's 1/2 Cup of Shelled Walnuts.
- It's 1/4 Cup of Chocolate Chips or Chocolate Chunks.
Dairy free chocolate chips are optional. This easy, healthy banana bread recipe will become a quick favorite. Spray a loaf pan with non stick spray or gently rub coconut oil along the sides of the loaf pan. Then sprinkle flour along the sides of the loaf pan.
Vegan Whole wheat-Oats- Banana Bread step by step
- Preheat oven to 350 F. Meanwhile grease a loaf pan with some butter or Oil spray..
- Take bananas and sugar in a large mixing bowl. Mash them with spatula or you can use hand blender. Mash them until sugar completely dissolves and incorporates..
- Now, add oil, Vanilla extract to the banana mixture. And mix them well..
- In a medium bowl, measure and sieve the flour with baking soda, baking powder, cinnamon powder, nutmeg powder, salt..
- Now, transfer the dry ingredients to the banana mixtures..
- Using folding-cut-folding method, mix the whole mixture.Do not over mix..
- After everything mixed evenly, incorporate walnuts and chocolate chips, and again mix everything..
- Transfer this into the greased loaf pan..
- Bake at 350 F for 30-40 min. or until toothpick inserted in the bread comes out clean..
- Transfer the banana bread on cooling rack and let them cool for 10 min..
- Slice them and serve warm with hot cup of coffee or tea..
- This can be stored in the refrigerator in an airtight container for longer period of time..
The BakerMama bakes a delicious banana bread that gets a healthy boost from whole wheat flour, hearty oats, and of course, bananas bananas! In separate medium bowl whisk together whole wheat flour, oats, baking powder, baking soda, salt and cinnamon. Add wet ingredients to dry ingredients and mix until just combined (don't overmix!). This Vegan Banana Bread is fluffy, gluten-free, and absolutely delicious. For banana bread with oats In large bowl, combine mashed banana, melted butter oil, sugar, milk and mix well In separate medium bowl, whisk together whole wheat flour, oats, baking powder, baking soda, salt and cinnamon and cardamom Add wet ingredients to dry ingredients, add the chopped walnuts and mix until just combined.
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