How to Prepare Appetizing Quick And Easy Homemade Banana Bread

Quick And Easy Homemade Banana Bread. Combine bananas, sugar, egg, and butter together in a bowl. Mix flour and baking soda together in a separate bowl; stir into banana mixture until batter is just mixed. Pour batter into the prepared loaf pan.

A super easy, tried and true banana bread. Been making this for as long as I can remember. And now that I have bananas literally growing outside my front door, it's the most frequently made recipe in my house! You can have Quick And Easy Homemade Banana Bread using 8 ingredients and 5 steps. Here is how you cook it.

Ingredients of Quick And Easy Homemade Banana Bread

1. Prepare 3 of Very ripe bananas, peeled.
2. It's 1/3 cup of Melted butter.
3. Prepare 1 cup of Sugar.
4. It's 1 of Egg,beaten.
5. It's 1 tsp of Vanilla extract.
6. You need 1 tsp of Baking soda.
7. You need 1 pinch of Salt.
8. It's 1 1/2 cup of All-purpose flour.

It's equally good as a loaf or as banana muffins. In a small bowl, mash the bananas with a fork. Mix in the milk and cinnamon. In another bowl, mix together the flour, baking powder, baking soda and salt.

Quick And Easy Homemade Banana Bread instructions

1. Preheat the oven to 350°F (175°C), and butter a 4x8-inch loaf pan..
2. In a mixing bowl, mash the ripe bananas with a fork until smooth. Stir the melted butter into the mashed bananas..
3. Mix in the baking soda and salt. Stir in the sugar, beaten egg, and vanilla extract. Mix in the flour..
4. Pour the batter into your prepared loaf pan. Bake for 1 hour to 1 hour 10 minutes (check at 50 minutes) at 350°F (175°C), or until a tester inserted into the center comes out clean..
5. Remove from oven and cool completely on a rack. Remove the banana bread from the pan. Slice and serve. (A bread knife helps to make slices that aren't crumbly.).

Add the banana mixture to the creamed. Leave the bananas as chunky or as smooth as you prefer. If you prefer an entirely smooth banana bread, mash the bananas separately until no more lumps remain, and then whisk them into the batter. Add the flour, baking soda, and salt. Measure the flour, baking soda, and salt into the bowl.