Easiest Way to Prepare Yummy Banana Bread with Almonds
Banana Bread with Almonds. Schau Dir Angebote von Banana Bread Recipe auf eBay an. Combine the wet and dry ingredients, being careful not to over-mix, then stir the sliced almonds in by hand. Whisk together sugar, Almond Breeze, oil, vanilla and eggs in a large bowl until well mixed, then stir in banana.
Bananas, eggs, milk, sugar and butter ready to be creamed together to make the wet ingredient base. Smooth Batter filled with almonds evenly divided over two lined loaf pans. A perfect slice of banana bread with almonds. You can have Banana Bread with Almonds using 8 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Banana Bread with Almonds
- It's 250 g of self-raising flour.
- Prepare 3 of very ripe bananas.
- It's 2 Tbsp of apple juice.
- You need 125 g of unsalted butter.
- You need 2 of eggs.
- It's 1/2 tsp of cinnamon.
- Prepare 2 Tbsp of honey or sugar.
- Prepare 50 g of sliced almonds.
The loaf has a nice rounded top showing that it raised perfectly in the oven. Mix butter, sugar, eggs, and bananas with mixer. Add remaining bread batter ingredients and mix well. Add in flour, salt, baking soda and baking powder and mix well. fold in almonds or other nuts if using-reserve some for top of bread if desired.
Banana Bread with Almonds instructions
- Preheat oven to 180°C/350°F/Gas 4. Grease your loaf tin with a little oil then dust the sides lightly with some flour..
- Mash the bananas in a bowl. Leave a few small chunks. Add the apple juice and stir in..
- In a separate large bowl, beat the butter until it's soft and creamy. Add one egg and beat it in very well. Add the next egg and do the same..
- Add the flour, cinnamon, honey/sugar, and banana mixture to the eggs and butter. Fold everything together but don't over mix..
- Pour the batter into the loaf tin and bake in the preheated oven for 40 minutes, or until golden brown and cooked through (it could take up to 60 minutes depending on your oven)..
- Check if it's done by sticking a skewer in the center for a couple seconds. If it comes out clean, it's done! If not, bake it another few minutes until done..
- Remove the loaf onto a wire rack and let it cool for 15 minutes. Then remove it from the tin and let it finish cooling all the way..
Beat the eggs into the butter and then add and mix in the mashed banana. Whisk together bananas, sugar, Almond Breeze, oil, extract, and egg in a large bowl. Stir together dry ingredients and add to banana mixture, stirring just until dry ingredients are incorporated. Add the almond flour and flaxseed meal, stirring just until incorporated. Pour the batter into a loaf pan lined with parchment paper, and smooth the top.
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