Easiest Way to Cook Perfect Banana bread

Banana bread. Cream the sugar and butter in a large mixing bowl until light and fluffy. Add the eggs one at a time, beating well after each. When life gives you bananas, it's time to make banana bread.

In a separate bowl, cream together butter and brown sugar. Stir in eggs and mashed bananas until well blended. Stir banana mixture into flour mixture; stir just to moisten. You can cook Banana bread using 11 ingredients and 3 steps. Here is how you cook that.

Ingredients of Banana bread

1. It's 2 of bananas.
2. You need 1 cup of flour(I used cornflour and wholewheat flour 50:50).
3. Prepare 2 tbsp of sugarless(dutch)cocoa powder.
4. You need 2 tsp of cinnamon.
5. Prepare 1/2 cup of nuts(I used only walnut).
6. Prepare 1 tsp of oil(olive/coconut or any other type of oil).
7. Prepare 1/2 cup of water.
8. It's 1 tsp of vanilla essence.
9. Prepare 1/2 packet of baking powder.
10. You need 1 pinch of salt.
11. You need 2 tbsp of sweetener(I used eritrit).

For this classic Banana Bread recipe, store overly-ripe bananas in the freezer until you have enough to make bread. Cut up thick slices of the Banana Bread and freeze them for a lunch box treat or for an on-the-go breakfast, toasted and spread with peanut or almond butter. No buttermilk on hand for this Banana Bread recipe? In a large bowl, stir together flour, sugar, baking soda and salt.

Banana bread instructions

1. Smash the bananas with a fork in a large bowl..
2. Then add all the other ingredients to the banana and mix them well..
3. Take this mix into a tray which is covered with baking paper and a bit of butter or oil. Bake it for about 30 minutes at 200°C..

In another bowl, combine the eggs, bananas, oil, buttermilk and vanilla; add to flour mixture, stirring just until combined. In large bowl, beat sugar and butter with spoon until light and fluffy. In a large bowl, whisk together flour, sugar, baking soda, and salt. In a medium bowl, whisk together banana, melted butter, eggs, and vanilla. Fold banana mixture into flour mixture until just combined.