Easiest Way to Make Tasty Basque cheesecake

Basque cheesecake.

You can have Basque cheesecake using 5 ingredients and 4 steps. Here is how you cook it.

Ingredients of Basque cheesecake

1. You need 400 grams of Cream Cheese.
2. Prepare 3 pieces of Eggs.
3. You need 160 grams of Sugar.
4. You need 1/2 tbsp of Flour.
5. Prepare 200 ml of Fresh Cream.

Basque cheesecake step by step

1. Mix all ingredients in order of Cream cheese -> beaten eggs -> Sugar -> Flour -> Fresh Cream. There is no problem even if the cheese remains small blocks..
2. Put the crispy oven sheet into an 18cm cake mold. Pour cheese dough into it..
3. Bake for 40 minutes in an oven at 220 ° C. Then cool at room temperature for 4 hours..
4. You can eat it as it is or chill it in the refrigerator..