Recipe: Tasty Basque cheesecake
Basque cheesecake.
You can cook Basque cheesecake using 5 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Basque cheesecake
- You need of Cream Cheese.
- Prepare of Eggs.
- Prepare of Sugar.
- It's of Flour.
- Prepare of Fresh Cream.
Basque cheesecake step by step
- Mix all ingredients in order of Cream cheese -> beaten eggs -> Sugar -> Flour -> Fresh Cream. There is no problem even if the cheese remains small blocks..
- Put the crispy oven sheet into an 18cm cake mold. Pour cheese dough into it..
- Bake for 40 minutes in an oven at 220 ° C. Then cool at room temperature for 4 hours..
- You can eat it as it is or chill it in the refrigerator..
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