Recipe: Delicious Blueberry Banana Bread ππ
Blueberry Banana Bread ππ. Beat butter and sugar with an electric mixer in a large bowl until light and fluffy. The mixture should be noticeably lighter in color. Place an oven rack in the center of the oven.
Combine the flour, baking soda and salt; gradually add creamed mixture, beating just until combined. This blueberry banana bread turns out tender and flavorful every time. The blueberries are the perfect addition. You can cook Blueberry Banana Bread ππ using 12 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Blueberry Banana Bread ππ
- Prepare 2 cups of All Purpose Flour.
- Prepare 3/4 cup of Granulated Sugar.
- It's Stick of Unsalted Butter at room temperature.
- Prepare 4 of Ripe Bananas, lightly mashed.
- Prepare 1/4 cup of Milk.
- Prepare 1 tsp of Baking Powder.
- You need 1 tsp of Baking Soda.
- Prepare 1 tsp of Salt.
- Prepare 2 of Eggs.
- Prepare 1/2 tsp of Vanilla Extract.
- Prepare 1-1/2 cups of Fresh Blueberries.
- You need of Zest of 1 Orange.
We like this served in thick slices with a big smear of salted butter. This is so good and reminds me of a real moist kind of a sweet quick bread. Everybody asks for the recipe: this bread is moist, and easy to make too. Stir banana mixture into flour mixture, and then add blueberries.
Blueberry Banana Bread ππ step by step
- Preheat your oven to 350 degrees. Grease a 9 by 5 inch loaf pan and line the bottom with parchment paper..
- In a bowl, mix together the flour, baking soda, baking powder and salt, set aside. In a large bowl, toss the blueberries with about 1/2 cup of the flour mixture, set them aside as well..
- In the bowl of an electric mixer fitted with a paddle attachment, cream together the butter and sugar. Add the eggs and orange zest and whisk to combine. Add the mashed bananas and vanilla and mix to combine..
- Add the dry ingredients and mix in while adding in the milk, mix until you have a smooth batter. Add in the blueberry mixture and mix it together long enough to incorporate everything but making sure the blueberries don’t burst..
- Pour batter into the prepared loaf pan and bake for about one hour or until fully cooked through. Allow it to cool before serving.
- Notes- can use frozen berries, just thaw them out first..
Stir carefully (the blueberries crush easily). This is perfect for breakfast or snack and can also be made as muffins if you prefer. More banana bread variations I love are Banana Cranberry Bread, Roasted Strawberry Banana Bread, and Maple Pecan Banana Muffins. I don't know why it took me so long to add blueberries to my banana bread. Soft and tender Blueberry Banana Bread made from scratch.
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