Recipe: Tasty Hineora Bread

Hineora Bread.

You can have Hineora Bread using 5 ingredients and 5 steps. Here is how you cook it.

Ingredients of Hineora Bread

1. Prepare 12 kg of high grade flour.
2. It's 9 Tablespoons of Yeast (Bakels Active Dry).
3. It's 2-3 cups of sugar.
4. Prepare 500 ml of baking oil.
5. Prepare of Warm water (a large stockpot or 10 litres approx).

Hineora Bread instructions

1. Combine flour, sugar, yeast together.
2. Mix oil and warm water together, pour into flour mixture.
3. Mix with hands until flour is all mixed in. Consistency should be WET. No need to knead..
4. Spray 12 large fruit tins with cooking spray. Fill half way..
5. Place in oven of 60 Degrees for 12 mins to help bread rise. Turn oven up to 200 Degrees and bake for 1 hour..