How to Prepare Yummy Banana Bread

Banana Bread. Cream the sugar and butter in a large mixing bowl until light and fluffy. Add the eggs one at a time, beating well after each. When life gives you bananas, it's time to make banana bread.

In a separate bowl, cream together butter and brown sugar. Stir in eggs and mashed bananas until well blended. Stir banana mixture into flour mixture; stir just to moisten. You can have Banana Bread using 9 ingredients and 11 steps. Here is how you cook that.

Ingredients of Banana Bread

1. It's 1 cup of mashed, overripe bananas.
2. It's 2 Tbl of molasses or apple butter.
3. Prepare 1/4 cup of melted butter.
4. You need 1 1/3 cups of sugar.
5. You need 1 tsp of vanilla extract.
6. Prepare 2 cups of all-purpose flour.
7. You need 2 of eggs.
8. It's 1/4 tsp of salt.
9. Prepare 2 tsp of baking soda.

For this classic Banana Bread recipe, store overly-ripe bananas in the freezer until you have enough to make bread. Cut up thick slices of the Banana Bread and freeze them for a lunch box treat or for an on-the-go breakfast, toasted and spread with peanut or almond butter. No buttermilk on hand for this Banana Bread recipe? In a large bowl, stir together flour, sugar, baking soda and salt.

Banana Bread step by step

1. Preheat oven to 350.
2. Grease a loaf pan.
3. Combine banana and molasses in mixing bowl..
4. Add the butter and sugar..
5. Add the eggs one at a time..
6. Stir in the vanilla extract..
7. Add the baking soda and salt..
8. Add the flour, mixing one cup at a time..
9. Stir until the consistency is smooth and uniform..
10. Spread batter evenly into loaf pan..
11. Place in oven and bake for 50 minutes to one hour. Use a toothpick to see if bread is done. If the toothpick is not clean, bake for another 5 to ten minutes..

In another bowl, combine the eggs, bananas, oil, buttermilk and vanilla; add to flour mixture, stirring just until combined. In large bowl, beat sugar and butter with spoon until light and fluffy. In a large bowl, whisk together flour, sugar, baking soda, and salt. In a medium bowl, whisk together banana, melted butter, eggs, and vanilla. Fold banana mixture into flour mixture until just combined.