Recipe: Perfect Chocolate banana bread

Chocolate banana bread. In a large bowl, cream together margarine, sugar and eggs. Sift in flour, baking soda and cocoa; mix well. In a bowl, cream butter and sugar.

This scrumptious banana-walnut loaf, spiked … It is the BEST banana bread and I think you should make a loaf TODAY. I hope you have brown bananas handy. Oh, and if you want to really impress your sweetheart on … Well, if chocolate and banana were to marry, this would be the result—a richly chocolate banana bread, infused with cocoa, speckled with chocolate chips, with warm … How To Make Chocolate Banana Bread To begin, combine the flour, cocoa powder, baking soda, and salt in a large bowl. You can cook Chocolate banana bread using 16 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Chocolate banana bread

1. It's of A. Dry ingredients.
2. Prepare 175 grams of (1 and 1/4 cup) plain flour - sifted.
3. You need 40 grams (1/2 cup) of cocoa powder -sifted.
4. You need 1 teaspoon of baking soda.
5. It's 1 of and 1/2 teaspoons baking powder.
6. It's 60 grams (1/2 cup) of brown sugar.
7. Prepare 40 grams (1/4 cup) of caster sugar.
8. You need 1/2 teaspoon of ground cinnamon.
9. Prepare of B. Wet ingredients.
10. You need 2 of overripe Bananas - mash by fork - mixed with a tsp of lemon.
11. Prepare 115 grams (1/2 cup) of or 1 stick) unsalted butter- melted & cool.
12. It's 1 teaspoon of vanilla extract.
13. You need 2 of large eggs - at room temperature.
14. It's 60 ml (1/4 cup) of milk - at room temperature.
15. It's of Other.
16. You need 75 grams (1/2 cup) of chocolate chips.

In another bowl, cream … Beat in bananas, sour cream, and vanilla. Beat in flour mixture and chocolate on medium. In a large bowl, cream the butter and sugar together until light and fluffy. Add the eggs, mashed bananas, milk, and vanilla extract.

Chocolate banana bread instructions

1. Grease and line your 9 x 5 inch baking tin with baking or parchment paper. Preheat oven to 170oC (350oF).
2. Mix dry ingredients by a whisk. In another bowl, mix wet ingredients until combined. Make a well in the middle of your dry ingredients, add wet ingredients and mashed banana. Very gently fold the mixture using a spatula or wooden spoon until the mixture is just combined – be careful not to over mix..
3. Add 1/4 cup of chocolate chips to the batter. Pour mixture into prepared tin and sprinkle 1/4 cup of chocolate chips on top..
4. Bake for approximately 45-50 minutes or until a knife inserted into the middle comes out clean. Leave to cool on a wire rack..

Pour the banana batter into the prepared pan. Pour the chocolate batter in the center of the batter and swirl throughout the batter with a spoon to create the … Mix flour, baking powder, baking soda, and salt in a bowl. Stir bananas, milk, and cinnamon in another bowl. Beat butter and sugar in a third bowl until light and … Add the sugar, egg, vanilla, baking soda, salt, and flour, and stir until the batter is smooth. Add in the chocolate chips and pour the batter into a greased loaf pan.