Recipe: Yummy Bacon wrapped asparagus

Bacon wrapped asparagus. Bacon Wrapped Asparagus Recipe In The Oven (Paleo) - This easy bacon wrapped asparagus recipe is made in the oven with some tricks for extra crispy bacon. Chef Jason Hill shows how to make bacon wrapped asparagus recipe in this episode of "Chef Tips." I hope you enjoy this easy New Year's Eve appetizer recipe. So bacon wrapped in asparagus is a no brainer, slam dunk!

This recipe has a thick, sweet sauce that's poured on top and caramelizes on the savory bacon. Prepare asparagus: Carefully wrap a piece of bacon around an asparagus spear in a spiral. Grilled Bacon-Wrapped Asparagus. this link is to an external site that may or may not meet accessibility. You can cook Bacon wrapped asparagus using 4 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Bacon wrapped asparagus

1. You need 3-4 stalks of asparagus.
2. You need of Bacon strips honey cured.
3. Prepare 1 tablespoon of olive oil.
4. You need to taste of Salt andd pepper.

The combination of bacon and asparagus is a stellar spring pairing and a great way to celebrate the arrival of longer, warmer days. Bacon Wrapped Asparagus Recipe Takes It Up a Notch! Long gone are the days of turning up your nose at a can of asparagus. A fresh stalk that has been wrapped in a piece of bacon will make you.

Bacon wrapped asparagus step by step

1. Cut into half the aparagus.
2. Cut into half the bacon strips.
3. Wrap the asparagus with bacon.
4. Baste the baking pan or dish with olive oil.
5. Place the bacon wrap asparagus into the baking pan or dish.
6. Drizzle with olive oil, salt and pepper. (Optional) shredded cheese chedar or quickmelt cheese..
7. Set oven to 350f. Baked for 5 min..
8. Add some garnish. Ready to serve. Cook with love!.

Crispy, savory, and oh so yummy, this BACON WRAPPED ASPARAGUS is very quick and easy to make. Add these as a side to your favorite protein or eat them as it is. Bacon-Wrapped Asparagus is a quick dish you can make in just a few minutes. I always keep a bag of bacon in the refrigerator. The salty goodness make it such a great add-on for all sorts of dishes.