Recipe: Appetizing Spicy fried squid - Best Recipe For Taste
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Recipe: Appetizing Spicy fried squid

Spicy fried squid. Today I'm going to introduce you to a simple, flavorful seafood dish called ojingeo-bokkeum. It's spicy Korean stir-fried squid, one of my all-time favorite. Carrot, garlic, green chili pepper, green onion, hot pepper flakes, onion, potato starch, soy sauce, squid, sugar, vegetable oil.

Spicy fried squid Spicy Squid Stir Fry or Ojingeo Bokkeum (오징어볶음) is a dish that I have tried to make many times over the years but was never fully satisfied with the result. This squid dish is one of the most popular spicy dishes in Korean cuisine. The squid is cut into bite-sized pieces and stir-fried in a slightly sweet red chile sauce along with some vegetables. You can cook Spicy fried squid using 12 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Spicy fried squid

  1. It's 2 cups of rice flour.
  2. Prepare 1 tbs of onion powder.
  3. Prepare 1 tbs of garlic powder.
  4. You need 1 tsp of pepper powder.
  5. You need 1 tsp of salt.
  6. Prepare 1 tsp of sesame oil.
  7. You need 1 tsp of fish oil.
  8. You need 1 tsp of oyster sauce.
  9. Prepare 1/2 tsp of mushroom powder.
  10. Prepare 1 tsp of fish seasoning powder.
  11. It's 1 tsp of red chili powder.
  12. It's of Panko/ tempura flour/ bread crumbs to cover.

This simple Korean spicy stir-fried squid recipe is packed with flavor, only utilizes a few Korean must-have pantry ingredients, easy to make, and low-carb. This post may contain affiliate links. Would you like to learn to cook Korean Food? In this superb video from aeriskitchen, a Korean foodie teaches you all of the ins and outs of cooking a tasty Spicy Fried Squid recipe.

Spicy fried squid instructions

  1. Mix all ingredient with cut fresh squid, and wait approximately 10 minutes.
  2. Prepare vegetable cooking oil til hot and cover the squid with panko or tempura or bread crumbs before fry..
  3. Serve with hot sauce or any sauce.

Stir-fried spicy squid is one popular dish most Koreans love. There are several different types of squids you can use depends on where you live and what is available. Spicy Korean Stir-fried Squid is fresh squid stir-fried in a spicy and tangy chili sauce with fresh vegetables. Check out the recipe below for a video walk through. Spicy crispy spicy spicy brings a very strange feeling especially the weekend drink party is wonderful.

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