Recipe: Delicious My famous moist and sweet banana bread

My famous moist and sweet banana bread. Easy and moist banana bread recipe that's golden on the outside, fluffy and moist on the inside. It was so fluffy, sweet, moist and full of banana flavor. So my search for the perfect banana bread Today I was craving banana bread but I wanted it to be EVERYTHING that these two recipes had.

With its super-moist texture, buttery banana and brown sugar flavors, and incredibly soft crumb, this. An easy and moist Banana Bread Recipe that is loaded with bananas, tangy-sweet raisins, and toasted walnuts. This is one of our favorite This is my husband's recipe which he has perfected over the years and he is known for his Banana Bread. You can cook My famous moist and sweet banana bread using 13 ingredients and 7 steps. Here is how you cook that.

Ingredients of My famous moist and sweet banana bread

1. Prepare 1 of 3\4 cups of flour.
2. It's 2 teaspoons of cake spice (optional).
3. You need 3 teaspoon of pumpkin spice (optional).
4. Prepare 2 teaspoon of baking soda.
5. It's 1 tablespoon of baking powder.
6. It's 1 teaspoon of salt.
7. You need of Wet ingredients.
8. You need 1 of 1\2 cups of butter.
9. Prepare 1 cup of sugar depends on your taste.
10. Prepare 2 teaspoon of pure vanilla essence.
11. It's 3 cups of mashed bananas.
12. It's of Time of the method.
13. You need of Oh I forgot the eggs add two eggs.

He makes it frequently and it always disappears fast! Myers's banana bread was moist, perfectly sweet, and always first to disappear from the dessert buffet — I looked forward to it before the games even started. Midseason I remember even devising a post-game-buffet plan of attack, hitting up the dessert table first, tucking slices of banana bread under. There's banana and then there's THE banana bread.

My famous moist and sweet banana bread step by step

1. Mix the flour with the cake spice,pumpkin spice, salt, baking soda and baking powder together until combined.
2. Now cream butter and sugar until light and flufy.
3. Add the eggs one by one and keep creaming.
4. Add the vanilla and the mashed bananas.
5. When finished add the dry ingredients to the wet ingredients and fold it in the wet ingredients.
6. Butter a long loaf pan and add the batter to the pan.
7. Bake until golden brown.

This recipe makes the most chewy and moist bread that it's almost like cake. This is the best banana bread I have ever had. I buy really ripe bananas just so I can make this :-) Got the recipe years ago from my friend Rachel. We used to beg her to make this for us in college! Joanne Chang's famous banana bread from Flour Bakery: moist, super banana flavor, and so, so If you feel strongly about banana bread shape, you could make this recipe in a can.